A New Season of Extravagant Indulgences.. DoubleTree By Hilton Resort & Spa Marjan Island Reintroduces Its Legendary Islander’s Brunch.
Ras Al Khaimah, October 16, 2023
DoubleTree by Hilton Resort & Spa Marjan Island proudly announces the much-anticipated return of its legendary Islander’s Brunch from October 2023.
Every Saturday starting at 1 p.m., guests can embark on a gastronomic journey featuring diverse offerings, meticulously tailored to satisfy every discerning palate. Additionally, guests will have access to the pool and beach facilities from 12 p.m. until the end of the day.
Packages available:
- Hawaiian Package at AED 269: Delight in a continuous flow of soft drinks, mocktails, and juices.
- Bahamas Package at AED 319: Relish an endless pour of house beverages, juices, spirits, cocktails, and sparkling delights.
- Maldives Package at AED 379: Sip on unlimited offerings from the Bahamas package and luxuriate with an additional hour at the Anchor Bar’s after-party.
- Kids Package at AED 135: Ensuring our younger guests are equally indulged.
Guests are welcomed with electrifying live entertainment, ensuring the Islander’s Brunch experience remains unparalleled. The atmosphere is vibrant and energetic, providing ample opportunities to enjoy the company of those around you as day turns into play. Live cooking, stunning views, and a blend of beach and brunch vibes create an unmissable experience.
The Islander Brunch features a delightful array of Decadent Dining Corners, guiding you on a culinary voyage that spans from the eastern to the western shores, exploring both land and sea. Highlights include:
- Asia Street Food Outside Terrace: Highlighting succulent prawn and chicken skewers, Indian delicacies like Pani puri and pav bhaji, a live wok station serving exquisite noodles and Far Eastern flavours, accompanied by a selection of zesty sauces.
- South American Corner: Dive into a selection of tacos, nachos, and fresh guacamole prepared tableside.
- Flavours of Sanchaya, Meze, Vespa: From bao buns, and kebabs to burratas and bruschettas, sashimi to nigiri, every dish narrates a story of its origin.
- Fish Corner & Live Grilled: Savour the freshest catch, from Omani lobsters to black tiger prawns and live oysters.
- Salads, Mussels, and Carpaccio: Relish the refreshing tastes from salads like Tuna nicoise to the rich Beef carpaccio.
- From the Josper Grill: Savor the tantalizing flavours of Meze with offerings such as Kofta with cheese, Tavuk Shish kebab, Adana kebab, Striploin, and Lambchop.
- Desserts: An extravaganza featuring rolled ice cream, waffle bazar, chocolate fountains, and many more unique concoctions.
The Islander’s Brunch offers something for everyone – a tapestry of tastes, a blend of cultures, and the very essence of gourmet extravagance. Following the brunch, as the sun sets lazily on the horizon, guests can extend their experience at the Anchor Bar, where our resident DJ spins the best of dance and R&B beats. Enjoy drink specials from 4 pm to 8 pm to keep the party going and create unforgettable memories.
DoubleTree by Hilton Resort & Spa Marjan Island isn’t just a destination; it’s an escape to elegance and comfort in Ras Al Khaimah.
Stay updated and share your moments on social media with @doubletreemarjanisland, #islandersbrunch, #brunchlife, and #rakbrunch. Come, be a part of this culinary spectacle. Capture the brunch-time euphoria with the perfect selfie, but always remember: what happens at brunch, stays at brunch.
Menu
ASIA STREET FOOD OUTSIDE TERRACE
- Calamari sweker, prawns skewer, chicken skewer, baby octopus
- Pani puri ,pav bhaji,
- Sweet chili sauce, Soya sauce, chili Vinegar, mint sauce
SOUTH AMERICAN CORNER
- Selection of tacos
- Nachos
- Guacamole at your table
- Selection of salsa
FLAVOUR OF SANCHAYA
- Bao bun with sweet and spicy crispy beef
- Nigiri
- Maki
- Sashimi
FROM THE JOSPER GRILL FLAVOUR OF MEZE
- Kofta with cheese(meze)
- Tavuk Shish kebab (meze)
- Adana kebab(meze)
- Striploin
- Lambchop (meze)
- Chicken breast
- German Sausage (non-pork)
AT YOUR TABLE
- Salt-crusted fish (as per market)
- Porcini Risotto trolley
MINI BITES
- Mini burger in croissant dough
- Onion ring
- Steak fries
BREAD STATION
- Italian & French bread station
- Ciabatta (plain, olives, tomato, oregano, salt flakes)
- Focaccia (plain, olives, tomato, jalapenos, oregano, salt flakes)
- French bread (Brioche, baguette, mini roll, health roll)
- Pretzel
- Grissini’s and Bread Decoration
- Lavash bread
- Cheese straw
FISH CORNER
- FRESH FISH DISPLAY ON ICE AS PER MARKET
LIVE GRILLED
- Omani lobster
- Black tiger prawns
- Garlic butter ,chimichurri,chilly garlic
- Blue crab
RAW SEAFOOD BAR
- Live Oyster station
SALAD BAR/MEZE
- Tuna Nicoise
- Panzanella salad
- Vitello tonnato
- Cacik (meze)
- Havuc tarator(meze)
- Acili ezme(meze)
MUSSELS /CLAM
- Mussels mariniere
- Clam chowder
FLAVOUR OF VESPA
LIVE BURRATA / BRUSCHETTA/ANTIPASTI
- Truffle burrata/pesto burrata/classic burrata
- sourdough crostini with smoked salmon and mascarpone
- multigrain crostini with tomato and basil
- ciabatta crostini with bresaola ,rocket and parmesan
- Bread display
- Selection of antipasti
PIZZA CORNER
- Selection of Pizzas (deep-fried mini calzone, Quattro, margarita )
CHEESE SELECTION AND PORK COLD CUTS
- Cheese displays Italian & French
- Selection of pork cuts with condiments
CARPACCIO AND CEVICHE
- Beef carpaccio
- Tomato carpaccio/beetroot carpaccio
- Salmon ceviche/tuna ceviche/red snapper ceviche
Desserts
- Rolled ice cream station
- Waffle bazar station
- Banana in chocolate (white, milk, dark)
- BBQ Pineapple with cinnamon
- Scooped mousse semi-frozen (assorted)
- Poached pear in a childish
- Macaroons burger with sweet salami
- Doughnut sandwich with Nutella and fruits
- Stuffed Croissant with rolled ice cream
- Candy bar
- Chocolate fountain